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yoghurt doin’ good

Chefs for Good

We're once again collaborating with the best in the biz to create bespoke gourmet yoghurts that'll make a difference. Like our founders (chefs Angus and Ofer), our chosen Kiwi chefs are passionate about doin' good... one spoonful at a time.

with Jo Pearson

Executive Chef at Hipgroup, Jo Pearson, has joined forces with us to create a ‘humble crumble’ gourmet probiotic yoghurt, with proceeds going to her chosen charity, I Am Hope.

supportin’ I Am Hope

Funds raised through the sales of Jo’s Chef for Good yoghurt will go to I AM HOPE, a youth and community focused wellbeing program promoting positive attitudinal change within schools and communities throughout NZ.