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natural kefir

A popular yoghurt with Eastern European origins, our kefir is made to a treasured recipe. Smooth and a little sour, it'll not only tickle your tongue with its natural sparkling effervescence but our diverse blend of 13 live cultures, selected by our founding chefs, will also help to give you some tummy lovin', no bull!
natural kefir
A popular yoghurt with Eastern European origins, our kefir is made to a treasured recipe. Smooth and a little sour, it'll not only tickle your tongue with its natural sparkling effervescence but our diverse blend of 13 live cultures, selected by our founding chefs, will also help to give you some tummy lovin', no bull!
  • Shake + pour!
  • Good source of calcium
  • No added sugar
  • No nasties
  • Vegetarian friendly
  • Gluten free!
  • Source of protein
  • Pack'd full of live cultures

nutritional information

Servings per pot: 4 Average Quantity
Serving Size: 175g Per Serving Per 100g
Energy 394kJ 225kJ
Protein 6.5g 3.7g
Fat 3.5g 2.0g
- saturated 2.4g 1.4g
Carbohydrates 6.7g 3.8g
- sugars 6.7g 3.8g
Sodium 86mg 49mg
Calcium 209mg 119mg

ingredients

Skim Milk, Whole Milk, Milk Solids, Live Cultures.

Billions of live probiotic culture counts can be found in each serve of our kefir yoghurt.

  • Bifidobacterium infantis
  • Bifidobacterium lactis
  • Lactobacillus acidophilus
  • Lactobacillus delbrueckii subsp. lactis
  • Lactobacillus fermentum
  • Lactobacillus paracasei
  • Lactobacillus rhamnosus
  • Lactococcus lactis subsp. cremoris
  • Lactococcus lactis subsp. lactis biovar diacetylactis
  • Lactococcus lactis subsp. lactis
  • Leuconostoc mesenteroides
  • Leuconostoc pseudomesenteroides
  • Streptococcus thermophilus

Allergy advice: For allergens see ingredients in bold.

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